If you’re a foodie looking for the best restaurants and mouthwatering dishes across the United States, then you’ve come to the right place. From coast to coast, this guide will lead you on a journey to discover amazing eateries offering amazing menus of delicious cuisine and local delicacies.
1. Gourdough’s Public House, Austin, TX.
Gourdough’s Public House in Austin, TX is a perfect destination for foodies. Specializing in gourmet doughnuts with crazy topping combinations, you won’t find anything else quite like Gourdough’s where bacon, peanut butter and jelly, and ice cream can all be found atop a handheld sweet treat! And don’t forget the savory doughnuts filled with jalapenos and other tasty ingredients. Other delicious menu items like dishes sandwiches, tacos, and more make this one-of-a-kind restaurant an absolute must when visiting Austin.
2. Peaches Hothouse, Charleston, SC.
Peaches Hothouse in Charleston, SC is an absolute must-eat destination for any foodie. Serving up classic Lowcountry favorites with a twist and a whole lot of heat, this eatery caters to all types of palates using fresh ingredients sourced locally. Their signature dishes like sweet potato fries topped with bacon bits, eggplant parmesan, and honey habanero shrimp are sure to delight your taste buds while you explore the outdoor seating area and live music from local artists. With an extensive wine list and a cozy atmosphere, Peaches Hothouse is the perfect place for a delicious Southern meal.
3. Charlie the Butcher’s Kitchen, Buffalo NY.
For a unique food experience with an Old World feel, check out Charlie the Butcher’s Kitchen in Buffalo, NY. This family-run store serves traditional Polish-style kielbasa, slow cooked chickens and stuffed pork chops in the original restaurant that opened over 40 years ago. They also offer homemade Canadian bacon and marinated steak tips for take-home delights. The antique feel of the kitchen helps to make you forget about the hustle and bustle of life while enjoying delicious kielbasa and classic cheeseburger fries!
4. The Local Pig, Kansas City MO.
If you’re looking for the best of casual barbeque and charcuterie in Kansas City, MO, then The Local Pig is your only option. This shop prides itself on a menu full of properly cured meats that are slow-smoked in house, as well as classic sides like spicy okra and collard greens. It also offers one-of-a-kind charcuterie boards to complete an exquisite dining experience. With items like bacon jam and several unique charcuterie varieties, The Local Pig will surely provide you with an unforgettable dining experience!
5. Pike Place Fish Market, Seattle WA.
The iconic Pike Place Fish Market captures the essence of Seattle’s renowned seafood scene: friendly, casual vibes combined with fresh, high-quality fish. Open since 1907, this establishment is one of the oldest public markets in the United States and a beloved Seattle catch. Whether you’re in the market for prepared favorites like clam chowder or sustainably caught regional seafood for yourself, there’s something for everyone here. Locals love it for being an essential part of Seattle’s history and a great spot to find some delicious grub!
6. Stiles Switch BBQ & Brew, Austin, TX
Located in the historic town of Manchaca, Stiles Switch BBQ & Brew is the perfect restaurant for any barbecue enthusiast. Serving up classic Texas brisket and pork ribs with a side of jalapeno-slathered pork sausage, this restaurant also boasts specialty dishes like smoked turkey with fried okra and tacos filled with succulent smoked meats. Enjoy a little heat on your plate? Try their Texas Red Chili con Carne or the Fiery Bird sandwich topped with habaneros. If you’re looking for an amazing place to get your BBQ fix while visiting Austin, this should be your first stop!
7. Poogan’s Porch, Charleston, SC
For something a bit different, try out the delicious southern cooking at Poogan’s Porch in Charleston, South Carolina! This restaurant specializes in creative takes on traditional Lowcountry cuisine, such as Slow-Roasted Lamb Shank with Anson Mills Collards and Honeyed Pecan Pie. A trip here wouldn’t be complete without sampling one of their signature dishes like Crabcake Benedict or Buttermilk Fried Chicken. Adding some local flavor to your meal are drinks like the homemade Mint Julep or craft beers from local breweries.
8. Anderson’s Original Frozen Custard, Buffalo, NY
If sweet treat is what you’re craving, then a visit to Anderson’s Original Frozen Custard in Buffalo, New York is a must-try. The custard shop has been serving up the mouth-watering dessert for over 70 years. With more than 30 flavors to choose from, like Salted Caramel and Banana Chip, it’s impossible to not find something delicious. Special offerings like The Weatherman (a mix of chocolate ice cream and dipped doughnut pieces) will also satisfy any sweet tooth.
9. Jones Bar-B-Q Diner, Marianna, AR
Jones Bar-B-Q Diner in Marianna, Arkansas is the perfect stop for a taste of southern barbecue at its best. Since 1910, this family-owned business has been serving up plates of savory smoked pork, beef and mutton. The secret to their great flavor lies in the homemade dry rub and slow-smoked procedure. Be sure to try their signature sides like hushpuppies, baked beans, and slaw before you leave!
10. Lowell’s Restaurant, Seattle, WA
Located in Seattle’s historic district, Lowell’s Restaurant is a cozy and inviting spot for discovering all the flavors that seafood has to offer. From grilled wild salmon to their decadent clam chowder, you’re sure to find something delicious here. Try their crispy fried oysters with house-made tartar sauce or sample the flavorful fish tacos topped with tangy cilantro cream. Wash it all down with a pint of seasonal microbrew beer or one of their signature cocktails!
11. Uchiko, Austin, TX
Uchiko, located on the South Lamar in Austin, Texas, is a must stop for any foodie exploring the city. This Japanese-inspired restaurant serves up incredible sushi and sashimi, yakitori dishes cooked over an open flame, as well as unique takes on traditional sushi rolls. Plus, Uchiko offers an extensive list of sake and beer to complement each dish. Be sure to book in advance if you don’t want to miss out!
12. FIG, Charleston, SC
FIG in downtown Charleston, SC is a sophisticated and inventive restaurant that provides modern spins on Southern-inspired cuisine. With elegantly plated entrees and an expansive wine list, this dimly lit eatery has something to tantalize the most discerning foodies’ palettes. Be sure to order some of their signature dishes before you leave!
13. Craig’s Bar-B-Q, DeValls Bluff, AR
Traditional BBQ is alive and well at Craig’s Bar-B-Q in DeValls Bluff, Arkansas. Pitmasters there have been slow smoking meats for generations, preparing classic Southern dishes like pulled pork and beef rimmed ribs over an open pit. For something unique try the hog head cheese – a regional specialty stuffed with pork, garlic, sage and clove. Dine on the shaded porch or enjoy the sights from their outdoor playground just steps away from the smokehouse.
14. Metropolitan Grill, Seattle, WA
Enjoy a classic steakhouse experience in downtown Seattle and sink your teeth into some of the finest cuts of Northwest beef and seafood. The Metropolitan Grill has been in business for over 20 years, crafting flavorful dishes like Tomahawk Ribeye or Bacon Wrapped Filet. As an added bonus, indulge in a handcrafted cocktail from their full bar while overlooking the Sound.
15. Bufalina, Austin, TX
For an authentic Neapolitan pizza experience, visit Bufalina in Austin, TX. Located in East Austin’s soaring S. Congress neighborhood, this cozy little spot serves up true Italian style pizza made with unique artisan ingredients for a delicious taste and texture you can’t find anywhere else. The hand-stretched crust is cooked to perfection in the ovens that were imported straight from Modena, Italy, and the sauce is made with tomatoes brought in from their family farm at the base of Mt. Vesuvius.